BURGERS

ATLANTA

100% ANGUS BEEF TOPPED with Havarti Cheese, Fried Mac and Cheese, Thick Peppered Bacon, and Jalapeños.

BOSTON

A rich combination of 100% Angus beef topped with luxurious lobster tail, fresh watercress.

CHICAGO

100% ANGUS BEEF Topped with more BEEF – Italian Beef, Giardiniera, and Au Jus.

DALLAS

Pepper Jack Cheese, BBQ BEEF, and Raw Chopped Onions.

DENVER

100% ANGUS BEEF, Aged Cheddar Cheese, Swiss Cheese, Sliced Ham, Folded Omelet, Sautéed Onions, and Sweet Bell Peppers.

KANSAS CITY

100% ANGUS BEEF topped with Smoked Gouda Cheese, Pulled Pork, BBQ Potato Chips, Onions, Green Slaw, and BBQ Sauce.

MILWAUKEE

100% ANGUS BEEF topped withBrick Cheese, BeerBattered Onion Rings, Cream City Pale Ale Mustard, Red Cabbage Slaw, and Beer-Braised Onions.

NEW YORK

TWO 100% ANGUS BEEF PATTIES topped with a Portobello Mushroom Cap, Spinach and Cream Cheese.

SANDWICHES

CHICAGO STYLE ITALIAN BEEF

 Italian Beef, Giardiniera, and Au Jus.

PHILLY CHEESE STEAK

100% Tri-tip Sirloin, sliced thin and chopped on the Grill served on a Soft Italian Roll with Grilled Onions, Hot and/or Sweet Peppers, and Provolone Cheese.

RUEBEN

Stuffed with corned beef brisket, swiss cheese, sauerkraut, and Russian dressing.

BBQ BEEF

BBQ Beef

FRENCH DIP

French Dip

BEEF-LESS

ITALIAN SAUSAGE

Italian Sausage topped with sauteed onions and green peppers.

PORTOBELLO BURGER

Portobello Mushroom Cap stuffed with spinach and cream cheese topped with Parmesan Cheese.

CHICKEN SANDWICH

Chicken Breast

SALMON SANDWICH

Grilled Salmon

PULLED PORK

Pulled Pork